Pan-fried
Pan-fried: 88 hidangan — masakan yang menggunakan metode ini dan cara penerapannya.
- 88
- hidangan
- 23
- Masakan lainnya
Digunakan dalam hidangan ini
- AlheiraPortugal
- Aloo tikkiIndia
- Bacalhau à BrásPortugal
- Bangers and mashInggris Raya
- Bánh khọtVietnam
- Bánh xèoVietnam
- Bhindi masalaIndia
BratwurstJerman- Bucatini all'amatricianaItalia
- BulgogiKorea Selatan
- Cacio e pepeItalia
- Chả cáVietnam
- ÇılbırTurki
Coq au vinPrancis- Coquilles Saint-JacquesPrancis
- Cotoletta alla MilaneseItalia
- Couscous IsraelIsrael
- Crème de champignonsPrancis
CrêpePrancis- CurrywurstJerman
- FrancesinhaPortugal
- FrikadellenJerman
- FrittataItalia
- GözlemeTurki
- GrammelknödelAustria
- GyozaJepang
- HarchaMaroko
- Himmel und ErdeJerman
- HotteokKorea Selatan
- Kadai paneerIndia
- KaftejiTunisia
- KaiserschmarrnAustria
- KartoffelpufferJerman
- Kashk-e bademjanIran
- KasnockenAustria
- KaspressknödelAustria
- Kathi RollIndia
- KrautfleckerlAustria
- Kuku SabziIran
- Labskaus
- LarbThailand
- LeberkäseJerman
- MalawachIsrael
- MarillenknödelAustria
- MartabakIndonesia
- Martabak ManisIndonesia
- Masala DosaIndia
- MaultaschenJerman
- MenemenTurki
- MilanesaArgentina
- Milanesa a la NapolitanaArgentina
- Mixed grill YerusalemIsrael
- MoussakaYunani
- MsemenMaroko
- OkonomiyakiJepang
- Orecchiette alle Cime di RapaItalia
OssobucoItalia- PaellaSpanyol
- Pain perduPrancis
- PalatschinkenAustria
- PannenkoekenBelanda
- ParathaIndia
- Pav BhajiIndia
- PoffertjesBelanda
- PohaIndia
- PowidltascherlAustria
- RendangIndonesia
- Risotto ai FunghiItalia
- Risotto alla MilaneseItalia
- SaganakiYunani
- Salade LyonnaisePrancis
- Saltimbocca alla RomanaItalia
- Sarapan lengkap InggrisInggris Raya
- Scallion PancakeTiongkok
SchnitzelAustria- SchupfnudelnJerman
- SellouMaroko
ShakshukaTunisia- Spaghetti alla CarbonaraItalia
- TahdigIran
- TakoyakiJepang
- TapiocaBrasil
- TartiflettePrancis
- Tiroler GröstlAustria
- Tortilla EspañolaSpanyol
- UttapamIndia
- Zereshk Polo ba MorghIran
- ZhajiangmianTiongkok
Masakan lainnya
Bahan yang umum digunakan
- eggs33
- onions30
- butter25
- wheat flour21
- potatoes17
- garlic13
- olive oil9
- tomatoes9
- beef8
- cheese8
- milk7
- turmeric7
- breadcrumbs6
- chicken6
- parsley6
- sugar6
- flour5
- minced pork5
- white wine5
- black pepper4
- button mushrooms4
- pasta4
- saffron4
- bacon3
- bread roll3
- broth3
- cabbage3
- chilli3
- cinnamon3
- cooked ham3
- cumin3
- garam masala3
- green bell peppers3
- icing sugar3
- lemon3
- paprika3
- peanuts3
- shallot3
- spring onion3
- tomato sauce3
- aubergine2
- barberries2
- basmati rice2
- bonito flakes2
- bread2
- caraway2
- coconut milk2
- cream2
- curry leaf2
- dill2
- ginger2
- guanciale2
- lemon juice2
- marjoram2
- mayonnaise2
- mint2
- mustard2
- mustard seed2
- nutmeg2
- Parmesan2
- Parmigiano Reggiano2
- Pecorino Romano2
- pork2
- pork belly2
- red bell peppers2
- rice2
- rice flour2
- risotto rice2
- salt2
- sausage2
- semolina2
- sesame oil2
- sesame seeds2
- shrimp2
- soy sauce2
- spinach2
- stale bread2
- urad dal2
- veal cutlet2
- walnuts2
- yoghurt2
- almond1
- anchovy1
- apple1
- apricot1
- apricot jam1
- baked beans1
- bean sprouts1
- béchamel1
- beef broth1
- beer1
- beetroot1
- black olives1
- blood sausage1
- short-grain rice (bomba)1
- bone marrow1
- bouquet garni1
- buckwheat flour1
- candlenut1
- chicken liver1
- chilli flakes1
- chive1
- chocolate1
- chorizo1
- coconut1
- condensed milk1
- coriander1
- corned beef1
- courgette1
- cucumber1
- curry powder1
- dried chillies1
- egg yolks1
- fish sauce1
- flattened rice1
- fried onions1
- fries1
- frying oil1
- galangal1
- ghee1
- gravy1
- green beans1
- harissa1
- herring1
- honey1
- kaffir lime leaf1
- kashk1
- lardons1
- lemon zest1
- lemongrass1
- lettuce1
- lime1
- minced beef1
- minced lamb1
- minced veal1
- mountain cheese1
- mozzarella1
- octopus1
- okonomiyaki sauce1
- okra1
- oregano1
- paneer1
- pasta dough1
- peas1
- pearl onions1
- pecorino1
- pita bread1
- plums1
- porcini1
- pork cracklings1
- pork cutlet1
- pork fat1
- pork sausage1
- prosciutto1
- ptitim (Israeli couscous)1
- pul biber1
- rabbit1
- raisins1
- red wine1
- rice noodles1
- sage1
- salt cod1
- salted butter caramel1
- sauerkraut1
- scallop1
- schug1
- seafood1
- green peppers (sivri biber)1
- soybean paste1
- spätzle (egg noodles)1
- spaghetti1
- straw potatoes1
- tapioca starch1
- thyme1
- tomato ketchup1
- turnip tops1
- vanilla1
- veal1
- veal shank1
- wheat dough1
- wheat noodles1
- white fish1
- yeast1