Salad
Salad: 23 hidangan — asal, bahan, dan cara hidangan disajikan.
- 23
- hidangan
- 16
- Masakan lainnya
Digunakan dalam hidangan ini
- Bhel puriIndia
- ErdäpfelsalatAustria
- EsquitesMeksiko
- FattoushLebanon
- Gado-gadoIndonesia
- KartoffelsalatJerman
- KimchiKorea Selatan
- KısırTurki
- LarbThailand
- LiangpiTiongkok
- MechouiaTunisia
- Mercimek KöftesiTurki
- PanzanellaItalia
- RujakIndonesia
- Salad CapreseItalia
- Salad CobbAmerika Serikat
- Salad IsraelIsrael
- Salad YunaniYunani
- Salade LyonnaisePrancis
- Salade NiçoisePrancis
- Salata TounsiaTunisia
- Som TamThailand
- TabboulehLebanon
Masakan lainnya
Bahan yang umum digunakan
- tomatoes11
- cucumber8
- olive oil8
- eggs6
- onions5
- lemon juice4
- black olives3
- chilli3
- fish sauce3
- lime3
- mustard3
- red onion3
- tuna3
- vinegar3
- bacon2
- fresh basil2
- bulgur2
- garlic2
- mayonnaise2
- mint2
- peanuts2
- red bell peppers2
- spring onion2
- tamarind2
- tomato paste2
- anchovy1
- avocado1
- bean sprouts1
- beef broth1
- blue cheese1
- broth1
- cheese1
- chicken1
- chilli oil1
- feta1
- fine bulgur1
- flat-leaf parsley1
- ginger1
- gochugaru1
- green beans1
- green bell peppers1
- lettuce1
- minced pork1
- mozzarella1
- napa cabbage1
- oregano1
- palm sugar1
- papaya1
- parsley1
- pepper paste1
- pickled gherkins1
- pita bread1
- pomegranate molasses1
- potatoes1
- puffed rice1
- radish1
- red lentils1
- red wine vinegar1
- salt1
- sev (crispy chickpea noodles)1
- stale bread1
- sumac1
- sweetcorn1
- tempeh1
- tofu1
- waxy potatoes1
- wheat noodles1