
Vietnam
Vietnam: 22 dishes — origin, ingredients, allergens and serving.
- dishes
- 22
- ingredients
- 66
- cooking methods
- 11
Vietnam: all dishes
Bánh baoSavoury pastry
Bánh canhNoodle dish
Bánh CuốnWrap
Bánh KhọtPancake
Bánh MìSandwich
Bánh XèoPancake
Bún Bò HuếSoup
Bún ChảMeat dish
Bún RiêuSoup
Bún thịt nướngNoodle dish
Canh chuaSoup
Cao lầuNoodle dish
Chả CáSeafood dish
Chả giòFried dish
Chè Ba MàuDessert
Cơm TấmComposed plate
Gỏi CuốnWrap
Mì QuảngNoodle dish
PhởNoodle dish
Shaking beefMeat dish
Thịt khoMeat dish
Xôi xéoGrain dish
Commonly used ingredients
fish sauce11
rice noodles10
pork7
pork belly5
shrimp5
bean sprout4
egg4
onion4
turmeric4
beef3
black pepper3
garlic3
lemongrass3
peanut3
rice flour3
soy sauce3
spring onion3
carrot2
chilli2
coconut milk2
coriander2
crab2
cucumber2
lime2
minced pork2
mint2
mung bean2
rice paper2
shallot2
sugar2
tomato2
wood ear mushroom2
baguette1
fresh basil1
beef broth1
bread1
broken rice1
cinnamon1
dill1
fish1
fried onion1
frying oil1
garlic chives1
ginger1
glass noodles1
glutinous rice1
hoisin sauce1
lettuce1
liver pâté1
mayonnaise1
okra1
oyster1
pineapple1
pork fat1
pork floss1
pork sausage1
radish1
red bean1
salt1
star anise1
tamarind1
Thai basil1
vegetable oil1
wheat flour1
white fish1
yeast1







