Kumpir
A large baked potato split open, mashed with butter and cheese and topped with a choice of fillings, best known as Istanbul street food.
Also known as: Kumpir potato · Turkish stuffed baked potato
Allergens & declarations
Contains
Milk (including Lactose)
Contains milk and milk products (including lactose)
This describes the classic recipe, so you know what to ask about. It is not a declaration for any particular kitchen — recipes and suppliers vary, and only the restaurant can tell you what is in the dish it serves.
In detail
Typical ingredients
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Mark it as tasted in Menuella TasteFrequently asked questions
- What is Kumpir?
- A large baked potato split open, mashed with butter and cheese and topped with a choice of fillings, best known as Istanbul street food.
- Where does Kumpir come from?
- Kumpir — country of origin: Türkiye.
- What is Kumpir made of?
- Floury potato, butter, kaşar cheese, sweetcorn, pickle, black olive.
- Which allergens does Kumpir contain?
- Contains milk and milk products (including lactose).
- What is Kumpir also known as?
- Kumpir potato, Turkish stuffed baked potato.
Similar dishes
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Türkiye
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Adana KebabHand-minced, hand-spiced lamb packed onto a wide flat skewer and grilled over charcoal — a spicy, coarse-textured kebab named for its city, distinct from şiş kebap's cubed meat.
AşureA thick Turkish dessert of wheat, beans, chickpeas, dried fruit and nuts, cooked in a large pot and shared with neighbours.
Balık EkmekA grilled fish fillet in a split loaf with onion, lettuce, tomato and lemon, the classic sandwich sold along the Istanbul waterfront.













