
Indonesia
Indonesia: 29 dishes — origin, ingredients, allergens and serving.
- dishes
- 29
- ingredients
- 68
- cooking methods
- 11
Indonesia: all dishes
Ayam betutuMeat dish
Ayam GorengFried dish
Ayam penyetMeat dish
BaksoSoup
Bolu KukusCake
Bubur ayamGrain dish
Chicken SatayMeat dish
Es TelerDessert
Gado-GadoSalad
GudegStew
Ikan bakarSeafood dish
Jagung BosePorridge
KetoprakComposed plate
KleponDessert
LaksaNoodle dish
Lontong sayurSoup
MartabakPancake
Martabak ManisPancake
Mie gorengNoodle dish
Nasi GorengRice dish
Nasi KuningRice dish
Nasi udukRice dish
Opor ayamCurry
PempekFried dish
Pepes IkanSeafood dish
PerkedelPotato dish
RendangCurry
RujakSalad
Soto AyamSoup
Commonly used ingredients
garlic14
shallot13
egg12
coconut milk9
turmeric9
chicken8
chilli8
galangal5
lemongrass5
rice5
cucumber4
palm sugar4
peanut4
kecap manis3
tamarind3
tofu3
bean sprout2
cabbage2
candlenut2
coconut2
condensed milk2
dried chilli2
ginger2
jackfruit2
kaffir lime leaf2
minced beef2
rice noodles2
shrimp paste2
soy sauce2
sugar2
tempeh2
vegetable oil2
wheat flour2
white fish2
avocado1
baking powder1
baking soda1
banana leaf1
bay leaf1
beef1
butter1
cheese1
chicken fat1
chocolate1
coriander1
fish1
flour1
frying oil1
glass noodles1
glutinous rice1
kidney bean1
lime1
nutmeg1
onion1
pandan leaf1
potato1
rice cake1
salt1
sambal1
shrimp1
spring onion1
sweetcorn1
tapioca starch1
tomato1
vanilla1
vinegar1
wheat noodles1
yeast1







