Amerika Serikat
Amerika Serikat: 13 hidangan — asal, bahan, alergen, dan penyajian.
- 13
- hidangan
- 49
- bahan
- 8
- metode memasak
Semua hidangan Amerika Serikat
Bahan yang umum digunakan
- butter6
- celery4
- onions4
- chicken3
- eggs3
- graham cracker3
- bacon2
- bell pepper2
- blue cheese2
- flour2
- rice2
- rye bread2
- sausage2
- shrimp2
- sugar2
- tomatoes2
- avocado1
- beef1
- beef brisket1
- black pepper1
- buttermilk1
- chocolate1
- clams1
- coarse salt1
- condensed milk1
- coriander1
- corned beef1
- cornmeal1
- cream cheese1
- egg yolks1
- garlic1
- hot sauce1
- lime1
- marshmallow1
- milk1
- mozzarella1
- mustard1
- okra1
- pizza dough1
- potatoes1
- provolone1
- red wine vinegar1
- Russian dressing1
- salad1
- sauerkraut1
- Swiss cheese1
- thyme1
- tomato sauce1
- white bread1