United States
United States: 13 dishes — origin, ingredients, allergens and serving.
- 13
- dishes
- 49
- ingredients
- 8
- cooking methods
United States: all dishes
Commonly used ingredients
- butter6
- celery4
- onions4
- chicken3
- eggs3
- graham cracker3
- bacon2
- bell pepper2
- blue cheese2
- flour2
- rice2
- rye bread2
- sausage2
- shrimp2
- sugar2
- tomatoes2
- avocado1
- beef1
- beef brisket1
- black pepper1
- buttermilk1
- chocolate1
- clams1
- coarse salt1
- condensed milk1
- coriander1
- corned beef1
- cornmeal1
- cream cheese1
- egg yolks1
- garlic1
- hot sauce1
- lime1
- marshmallow1
- milk1
- mozzarella1
- mustard1
- okra1
- pizza dough1
- potatoes1
- provolone1
- red wine vinegar1
- Russian dressing1
- salad1
- sauerkraut1
- Swiss cheese1
- thyme1
- tomato sauce1
- white bread1