Sopa de Cacahuete
Pronunciation (IPA) /ˈsopa de kakaˈwete/
A savory peanut soup associated with Equatorial Guinean cooking, sometimes made with chicken.
Allergens & declarations
Contains
Peanuts
Contains peanuts and peanut products
This describes the classic recipe, so you know what to ask about. It is not a declaration for any particular kitchen — recipes and suppliers vary, and only the restaurant can tell you what is in the dish it serves.
In detail
Typical ingredients
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Mark it as tasted in Menuella TasteFrequently asked questions
- What is Sopa de Cacahuete?
- A savory peanut soup associated with Equatorial Guinean cooking, sometimes made with chicken.
- Where does Sopa de Cacahuete come from?
- Sopa de Cacahuete — country of origin: Equatorial Guinea.
- What is Sopa de Cacahuete made of?
- Peanut, chicken, onion, tomato, chilli, cassava.
- Which allergens does Sopa de Cacahuete contain?
- Contains peanuts and peanut products.
- How do you pronounce Sopa de Cacahuete?
- Sopa de cacahuete (Spanish, Equatorial Guinea) is pronounced /ˈsopa de kakaˈwete/. Select the speaker button next to the dish name to hear it.
Similar dishes
More from this cuisine
Equatorial Guinea
BambuchaA Fang-associated stew of cassava leaves cooked with palm-kernel ingredients.
CalalúA Creole stew of leafy greens, okra and coconut milk, often made with crab or fish, and popular on Bioko Island in Equatorial Guinea.
PepesupA spicy fish soup regarded as a staple of Equatorial Guinean cooking.













