Palm Butter Soup
Pronunciation (IPA) /ˈpɑːm ˈbʌtə suːp/
A Liberian soup made with rich palm-fruit butter and commonly fish or meat.
Also known as: Palm Butter Soup · Palm-butter soup
Allergens & declarations
Contains
Fish
Contains fish and fish products
This describes the classic recipe, so you know what to ask about. It is not a declaration for any particular kitchen — recipes and suppliers vary, and only the restaurant can tell you what is in the dish it serves.
In detail
Typical ingredients
Menuella Taste
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Mark it as tasted in Menuella TasteFrequently asked questions
- What is Palm Butter Soup?
- A Liberian soup made with rich palm-fruit butter and commonly fish or meat.
- Where does Palm Butter Soup come from?
- Palm Butter Soup — country of origin: Liberia.
- What is Palm Butter Soup made of?
- Palm fruit, fish, onion, chilli, coarse salt.
- Which allergens does Palm Butter Soup contain?
- Contains fish and fish products.
- What is Palm Butter Soup also known as?
- Palm Butter Soup, Palm-butter soup.
- How do you pronounce Palm Butter Soup?
- Palm butter soup (English, Liberia) is pronounced /ˈpɑːm ˈbʌtə suːp/. Select the speaker button next to the dish name to hear it.
Similar dishes
More from this cuisine
Liberia
Palava SauceA Liberian leafy stew enriched with ground peanut and often fish or meat.
DumboyA Liberian staple made by boiling cassava and pounding it into a smooth, elastic dough.
Potato GreensA Liberian stew of sweet potato leaves simmered in red palm oil with onion, chilli and fish, often served with rice.
TorborgeeA Liberian bitter-leaf stew, typically cooked with palm oil and fish or meat.












